Pastry Head Chef jobs in London
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HEAD CHEF - SCIENCE MUSEUM, LONDON
To plan, organise and direct the kitchen team to deliver exceptional fresh and seasonal food to specification, ensuring that we never compromise on taste and quality To drive sales and monitor costs through responsibly ordering vi...
Company | Benugo |
---|---|
Address | London, England |
Category | Education |
Salary | £43,000 - £45,000 a year |
Job type | Permanent |
Date Posted | 2 months ago See detail |
Head Chef - Science Museum, London
Benugo
London, England
£43,000 - £45,000 a year
To plan, organise and direct the kitchen team to deliver exceptional fresh and seasonal food to specification, ensuring that we never compromise on taste and quality To drive sales and monitor costs through responsibly ordering vi...
2 months ago seen See more...
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Head Chef- Monday - Thursday
Vacherin
London, England
£35,000 a year
Running day to day staff dining restaurant, operating Tues, Wed, Thu Resposible for all Health & Safety and Food Hygiene aspects of the business Adhearing to company's policies and financial target Maintaining high food service st...
2 months ago seen See more...
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Pastry Chef de Partie - Start Now
Collins King & Associates Limited
London
We are looking for an organized Pastry Chef de Partie to join our exceptional team at Collins King & Associates Limited in London EnglandGrowing your career as a Full Time Pastry Chef de Partie is a great opportunity to develop ex...
2 months ago seen See more...
Head Chef - London, London
Tnf United Kingdom
London, Greater London
Head Chef - London We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday (some weekends and evenings for functions)Free use o...
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Executive Head Chef
Hilton
London, England
Competitive Salary A global travel program for team members. Uniforms. Meals whilst on duty. To be part of a fabulous team. The Blue Boar Pub, opened May 2021, which is a contemporary take on a British pub The Hedgerow, the hotel'...
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Head of Pastry - New Opening
The Barbary
London, England
Up to £50,000 a year
Previous experience working as a Head Pastry Chef or an ambitious Pastry Sous Chef in a high volume, high quality restaurant environment. Skills across sweet pastry and savoury baking. Experience in menu development is essential....
2 months ago seen See more...
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