Assistant Food And Events Manager

Flackwell Heath Golf Club is looking for an Assistant Food & Event Manager to join our growing team. Menus are available on request.

We also have an opportunity for a Chef so if you and your partner are both looking for fresh opportunities, we’d love to hear from you.

There is also the possibility of a relocation package so don’t hesitate to apply if you’ve got the required skills and drive to join this thriving business and make a real difference.

Assistant Food & Events Manager
High Wycombe, HP10 9PE

• Full time, permanent
• Salary up to £28,995 depending on experience

Please Note: Applicants must be authorised to work in the UK

Flackwell Heath is an established golf club with an impressive heritage dating back to 1904. It enjoys excellent views overlooking the Wye Valley with a range of function spaces, including a members’ area. After a long day golfing, customers love to unwind in their light and airy bar and enjoy traditional, home-cooked fare.

Benefits:

• A generous salary of up to £28,995, dependent on experience
• Free meals and free tea/coffee while on shift
• Free on-site parking
• Up to 35 rounds of free golf per year
• Bar discount

We are hiring for multiple positions (Assistant Food & Events Manager and Chef) so this a perfect opportunity for a pair of skilled individuals who live locally or are open to the idea of relocating. If it is the latter, we can negotiate an accommodation with you!

About the Assistant Food & Events Manager role:

As an Assistant Food and Events Manager, you'll be at the forefront, delivering on our mission! We're seeking a passionate leader who can inspire, motivate, and support their team to exceed commercial goals and provide exceptional guest experiences. You'll have high standards when it comes to service and take ownership and pride in your work.

Your day-to-day responsibilities will include:

• Manage day-to-day staffing requirements and run all aspects of service in the absence of the Food and Beverage Manager
• Assist in managing the events diary, taking bookings, and discussing arrangements and event requirements
• Participate in the preparation of the departmental operating budget and financial plans, with a focus on controlling expenses
• Ensure the Food and Beverage team is properly trained on quality and service standards, equipped with necessary tools and equipment, and empowered to excel in their roles
• Drive promotions that deliver exceptional dining experiences for our valued guests
• Manage local Food and beverage marketing programs, staying informed about industry trends and monitoring competition
• Assist in recruiting, managing, training, and developing the Food and Beverage team
• Establish and achieve quality and guest satisfaction goals, ensuring prompt and courteous response to guest inquiries and requests
• Conduct proper Food and beverage inventory procedures to maintain optimal stock levels
• Work within budgeted guidelines for food, liquor costs, and payroll

What we're looking for:

You will strive for exceptional quality and standards. You’ll have a love for delivering amazing service as well as leading, inspiring and engaging your team.

You’ll be commercially minded, innovative and have high expectations of yourself and others. You’ll demonstrate your passion by bringing new ideas to the table, delivering on your promises and inspiring those around you.

You will also meet the following criteria:

• Minimum of 2 years’ relevant experience in the hospitality industry.
• A genuine people person with a passion for delivering amazing service and delighting our guests.
• Ability to remain calm under pressure and use problem-solving skills to keep service running smoothly.
• Good working knowledge of Food and beverage, as well as licensing regulations.
• Excellent leadership skills with a focus on team development and motivation.
• Flexibility to work according to the needs of the business, as agreed with the Food and Events Manager.

Sound like you? What are you waiting for? We’d love to learn even more about you…

How to apply for the role:

If you have the skills and experience required for this position, click “apply” today and check your inbox for an email providing more information on how to tailor your application and provide a cover letter or any supporting documents.

You must be authorised to work in the UK. No agencies please.

Other suitable skills and experience include Food, Catering, Hospitality, Event, Events, Event Manager, Events Manager, Events Management, Food and Beverage Manager, Restaurant Manager, Restaurant Supervisor, Hospitality Manager, Assistant Manager, Assistant Food and Events Manager