Assistant Head Chef (Accommodation Available)

Headlines

Position: Assistant Head Chef

Type: Full Time

Rate of pay: £15.50 per hour (inclusive of holidays) – Paid Weekly

About Us

Our family run, five-star holiday park is seeking a Chef to join our busy team in bringing a memorable experience to our guests for another year in business!

Hendra offers a fun and friendly working environment. As an independent family business, we value each employee who works as part of our team. We offer a range of benefits and perks, that reflect our commitment to making Hendra to be an amazing place to work. Hendra has very recently won Holiday Park of the Year & Winner of Winners at the Cornwall Tourism Awards, Southwest Holiday Park of the year and Bronze in the Visit England Awards for Excellence so you will be joining a well-established and successful team. We strive to offer our guests the best experience possible, from the point of booking through to when they leave.

The Role

We are looking for a Chef to join our fun, friendly and energetic team here at the Terrace Bar and Restaurant located at Hendra Holiday Park.

The Terrace Bar is a busy yet pleasant environment, located in the centre of the park overlooking the outdoor swimming pool, providing a fun, happy holiday atmosphere.

Serving great food daily from all menus which include breakfast, lunch and evening service. But here at Hendra Holiday Park we believe there is more than just serving great food. Working closely with the Head Chef and Restaurant Manager, together you will produce a well-rounded customer experience, fulfilled with tasty food, charisma, passion and a friendly atmosphere.

This role includes:

· Assisting with the opening and closing of the kitchen

. Running a section such as the grill or pass

. Delegating duties to other team members ahead of service

· Producing high quality of food throughout service, ensuring consistency of quality.

· Maintaining consistent supply of food for the high demand

· Ensuring complete knowledge of our menu and allergen booklet

· Maintaining standards of food hygiene and following health and safety procedures

. Covering days off for the head chef

Who we are looking for:

A professional individual, who can work well under pressure in a fast-paced environment and have extensive experience cheffing to high-capacity customer base. An individual who takes pride in themselves, their work and consistently producing a high-quality product. The right candidate will need to hold the ability to be helpful, understanding and fair to other members of the team and assist with their development.

We also ask that you are confident and consistent in health and safety practices and hold expert knowledge of food timing and cooking temperatures.

We seek qualities such as punctuality, enthusiasm, confidence and reliability, with the willingness to learn, develop and work well within a team.

What we offer:

· Competitive pay rates

· 50% off food & coffee

· 50% off monthly Oasis passes

· Discounted family stays at Hendra

· Opportunity to develop and progress

· Fun and vibrant working environment

· Free parking

. Free chef whites

Job Type: Full-time

Pay: £15.50 per hour

Schedule:

• Monday to Friday
• Weekend availability

Experience:

• Chef: 2 years (required)

Work Location: In person