Assistant Restaurant Manager

Recently listed in the Michelin Guide, our client based in Harpenden is looking for a Assistant Restaurant Manager to join their team!

Our client’s aim is to create a special experience for customers that pulls on the traditions of a classic British Public House whilst putting a contemporary twist on quality seasonal food and drink. In the last 18 months they have made a huge investment in refurbishments, staff, suppliers and equipment.

What you'll be doing:

· Hire and retain front of house staff

· Build team rotas and manage daily service

· Lead by example and develop the whole front of house team

· Maintain stock levels and process all new weekly orders

· Manage budgets and monitor gross profits to improve restaurant profitability

· Ensure all company rules and protocols are followed

· Proactively seek out improves and create solutions to better the customer experience

What they are looking for:

· Experience working in or managing restaurants with a Michelin Star or 3 Rosette environment

· Strong managerial skills and track record of building high performing teams

· Ambition and drive to be the best they can within their role and the industry

· A passion and in depth knowledge of wine

If this role is for you - Please APPLY NOW!!