Breakfast Chef / Cook

`Breakfast Chef / Cook

Part time /full time including weekends

Job Description:

We are seeking a skilled and enthusiastic Breakfast Chef/Cook to join our team. As a Breakfast Cook,Friday/Sat/Sun,plus more hours if desired. You will play an essential role in our kitchen and food service operations, ensuring the highest level of food service is provided to our customers. This position requires a minimum of one year of experience in a busy kitchen or restaurant environment.

Breakfast Chef / Cook Responsibilities:

1. Prepare, cook, and present breakfast dishes within your designated area of responsibility, following the menu specifications accurately.

2. Maintain high standards of food hygiene and adhere to health and safety regulations to ensure a safe working environment.

3. Assist in the preparation of food according to recipes and cooking standards established by the head chef.

4. Work independently or as part of a team to ensure efficient and smooth operations in a fast-paced kitchen environment.

5. Assist in further prep as required for the kitchen , assist in the continued cleanliness of the kitchen .

Breakfast Chef / Cook Requirements:

1. Previous experience as a Breakfast Chef or cook in a busy kitchen or restaurant.

2. Strong knowledge of breakfast food preparation techniques, cooking methods, and presentation.

3. Demonstrated ability to work effectively under pressure and meet high-quality standards.

4. Excellent understanding of food hygiene and safety regulations.

5. Reliable, hard working, and able to maintain a positive attitude in a dynamic work environment.
6. Able to keep the kitchen to the required cleanliness level at all times.

Job Details:

• Job Types: Part-time, full time Permanent
• hours will be discussed during the interview process.
• Salary: Negotiable and will be discussed during the interview process.

Schedule:

• Part time /full time including weekends

Work Location:

• In-person work at our designated facility.

We look forward to reviewing your application and meeting you during the interview process to discuss the details of this exciting opportunity.

Job Types: Full-time, Part-time

Salary: £11.00-£13.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Company pension
• Employee discount
• Free parking
• On-site parking
• Profit sharing

Schedule:

• Weekend availability

Supplemental pay types:

• Tips

Experience:

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (preferred)

Ability to Commute:

• Solihull (required)

Work Location: In person