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SalaryAn opportunity has arisen within the Regeneration and Community Services directorate for a Breakfast Club Food Supervisor to work with the Cook in Charge and to assist and carry out any instructions given in the preparation, cooking and serving of food or cleaning away, washing up, cleaning processes or handling of cash.
You will be prepared to cover sickness as required in order to ensure the smooth running of the catering unit.
The successful candidate will possess a current Food Safety Level 2 and be willing to undertake any training considered necessary for the post.
Thorough pre-employment screening is undertaken during the recruitment process. The postholder will be required to complete an application for a Disclosure of Criminal Records.
Closing Date 8th February 2024 – 12:00am, midnight
Interview Date 15th February 2024
