Catering Assistant

We currently have a new opening for Catering Assistant to join The Beauchamp College, helping to co-ordinate day-to-day activities within the kitchen and ensuring quality services are provided to students and staff.
Job overview
You’ll be responsible in assisting with school menu planning, food preparation and cooking, and working within a wider team to ensure catering services are carried out efficiently on a daily basis, including stock control and ensuring duties are carried out within a set budget.
Job requirements
Minimum of a Level 2 award in Food Safety
Previous experience within catering for large numbers
Awareness of Health and Safety, COSHH, dietary and allergen requirements
Commitment to providing a high-quality and consistent catering service with the ability to work within a busy environment
Why join us?
You’ll be part of our committed support staff team, upholding high standards in food preparation and delivery, working to make a positive difference within overall operations.