Company

VeenoSee more

addressAddressCity of Edinburgh, Scotland
type Form of workPermanent | Part-time | Full-time
salary Salary£12 - £13 an hour
CategoryHospitality

Job description

We are currently looking for a Kitchen Assistant for our Wine Bar and Restaurant in Edinburgh,

At Veeno we love to have nothing more than having enthusiastic and engaging people, driving our sales and engaging with our guests while delivering outstanding experiences in our wine bars.

Could that person be you! If you think ‘YES!’ then please read on!

Our team are people who love to look after our guests. Those people who love seeing other people happy. Making guests feel completely at home and that nothing is too much effort. People who love to go the extra mile with their guests and teams to ensure they have the best site possible.

We have a superb range of wines from our own vineyard in Sicily (Yes, really! Our own Vineyard!), and to go alongside our amazing selection of wines we have some of the finest Italian Spuntini (little Italian plates – made up of cured meats, cheeses and other favourable Italian treats – lets not even mention the boards we do!).

We also host fantastic wine tastings for guests and groups, where we love to give people a real taste of Italy – a varied selection of wines for them to try along with the most mouth-watering platters, hosted by a trained team member or manager to give them the best experience imaginable, all led by the great personalities that represent each Veeno.

We are a growing company, so career progression is available if that is something that you’re wanting! We have so many opportunities and love nothing more than to develop our teams internally.

No day is ever the same at Veeno. That is something that we can guarantee!

Take a look at our food menu for a better idea of what we do: https://bit.ly/2KoZTyV

Job Description.

- Our core Business is built around the highest quality produce so you will be preparing / serving Cured Meats and Cheeses, Pizzas, Pasta, Hot dishes such as Lasagne, Bruschette and Salads to name a few

- Set up of the business & kitchen to company standards

- You will carry out Food Safety Checks throughout the day visually and by temperature keeping records / due diligence

- Preparation is key so you will need to prep for the day ahead and be planning the longer term

- Being a Brand, we have brand specs that must be followed

- We work on a ticket system so you will need to be able to manage multiple tickets at any given time ensuring that guests are served in a timely fashion

- We actively work with Deliveroo & others so you will have sporadic Take Away orders coming in that are time sensitive

- We have a very busy Webstore with our guests ordering Food as well as Wines

- We expect our Kitchen areas to be kept clean, safe and tidy. We are proud of our High Standards, so you will need to also.

In the longer term, we would like you to fully take control of the kitchen area, this will include placing all orders directly and being fully responsible for achieving stock KPI's

Prior kitchen experience is a MUST however experience working with Deli style Meats, Cheeses and service of would be a distinct advantage.

Job Types: Full-time, Part-time, Permanent

Salary: £12.00-£13.00 per hour

Benefits:

  • Discounted or free food
  • Employee discount
  • Store discount

Schedule:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Holidays
  • Weekend availability

Supplemental pay types:

  • Tips

Work Location: In person

Reference ID: chefED

Benefits

Store discount, Discounted or free food, Employee discount
Refer code: 3164522. Veeno - The previous day - 2024-04-08 11:40

Veeno

City of Edinburgh, Scotland
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