Are you a chef eager to enhance your culinary expertise within a dynamic, fresh food environment? Searching for a brand that prioritizes your growth and advancement? Look no further.
What's on the Table?
- Competitive salary up to 28,000, along with tips, around 3,000 OTE
- Paid time and a half overtime!
- Weekly pay for your convenience
- Access to discounts platform
- 24/7 GP online access
- Enjoy paid breaks
- Receive provided uniform or allowance
- Avail a 50% discount on food for yourself and up to 6 companions
- Enjoy a 50% discount on accommodation
- Ensuring exceptional food quality
- Taking charge of a designated kitchen section
- Facilitating clear communication within your team
- Enforcing all health and safety policies diligently