Job description
Collaborate with and manage cooks and kitchen staff. Meal preparation. Maintain accurate food inventories. Properly store food items at appropriate temperatures. Restock kitchen for subsequent shifts. Ensure that the food prep area and kitchen are cleaned and sanitised..
Request
More than 2 years experience as a CookAble to read and follow standard recipesStrong knowledge of proper food handling proceduresAble to work as part of a team in a busy kitchen atmosphere
Address
Form of work
Salary
Dundonald, County Down
