Job description
The role will include: Preparing, cooking and presenting food to the Bob and Berts standard. Ensure that food is served promptly in accordance with company procedures. Monitoring food production ensuring consistency in quality and portion size. Monitoring stock control. Work independently or as part of a team when required. Communicate with other members of staff to ensure excellent customer service. Follow relevant hygiene, health and safety guidelines. Carrying out and recording necessary checks and cleaning..
Request
Have experience working in a fast paced kitchen environmentMaintain brand standards at all timesBe tidy and self-disciplinedBe able to work as part of a teamBe able to work on own initiativeHave a willingness to learnBe open to growth within the companyRight to Work in the UK
Address
Form of work
Salary
Strabane, County Tyrone
