Company

AramarkSee more

addressAddressThirsk, North Yorkshire
type Form of work- Full-time
salary Salary£29,212 a year
CategoryFMCG

Job description

Your Aramark journey starts here

Do you love working as part of a team in a busy environment?
Do you love making food that puts a smile on peoples faces?
Looking for a fresh new challenge where no day is the same?
Are you a confident leader and looking for a new kitchen to demonstrate your talent in?
If so, we have a job for you!
We are currently recruiting a Head Chef to work with our team at Dishforth Airfield, Thirsk YO7 3EZ

What you'll be doing

  • £29,212 per annum
  • Full time – 40 hours a week, 5 days out of 7, mainly Monday – Friday with 1 in 4 weekends
  • Shifts ranging between 7am – 8.30pm
  • Catering facilities on site
  • Free on site parking
  • Free uniform provided
  • NEST pension contribution and Life insurance
  • Generous holiday entitlement which increases after 3 full years service
  • Cycle to work / Refer a friend scheme
  • A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!

What you'll be doing

You’ll be preparing and serving food to the highest standard
  • Management of a small team of chefs and FOH staff
  • Organising and supporting your team to ensure a smooth operation daily
  • Manage staff rotas
  • Producing food in line with the recipe sheets
  • Full knowledge of all menu items served
  • Organising monthly stock count and conduct appropriate brand standard audits
  • Support the effective delivery of special functions or events
  • Ensuring that we deliver high quality service to the mess members and other military personnel
  • Management of production and food levels to ensure minimal wastage
  • Placing orders and keeping records of any stock wastage
  • Completing all shift opening and closing checklists and due diligence
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
  • Assist in daily and weekly kitchen deep cleans
  • Undertake relevant training as required

Experience

  • Experience managing a team of chefs in a busy kitchen environment
  • Knowledge of food safety legislation eg allergens, Natasha’s Law
  • Food safety level 3 preferred but training can be provided if not at this level
  • Relevant culinary qualification
  • Good level of spoken English
  • Security clearance and a DBS check is required

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.

Refer code: 3147691. Aramark - The previous day - 2024-04-06 15:55

Aramark

Thirsk, North Yorkshire
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