Job Overview: We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will play a crucial role in maintaining cleanliness and sanitation in our kitchen. Your primary responsibility will be to ensure that all dishes, utensils, and cooking equipment are cleaned and sanitized efficiently. Responsibilities: - Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand - Ensure that all dishes are properly cleaned and sanitized according to health and safety standards - Sort and stack clean dishes in an organized manner - Assist with food preparation and cooking tasks as needed - Maintain cleanliness of the kitchen area, including sweeping and mopping floors, wiping down surfaces, and emptying trash bins - Follow proper sanitation procedures to prevent cross-contamination - Adhere to all safety guidelines and regulations Requirements: - Previous experience working in a restaurant, hotel, or similar hospitality setting is preferred - Basic knowledge of food preparation and cooking techniques is a plus - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong attention to detail and cleanliness - Ability to work well as part of a team - Physical stamina to stand for long periods of time and lift heavy objects If you are looking for an opportunity to contribute to a dynamic kitchen team and gain valuable experience in the culinary industry, we encourage you to apply for the position of Dishwasher.
Job Type: Part-time
Expected hours: 3 – 5 per week
Benefits:
- Discounted or free food
- Employee discount
- On-site parking
Schedule:
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person