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Form of workExecutive Head Chef – Conference and Banqueting venueJoin us in the thrilling position of Executive Head Chef for a prominent Conference and banqueting venue. We're seeking a culinary leader with a background in quality dining and Events catering / banqueting. This role involves a significant commercial aspect, requiring expertise in food costings, GP delivery, and team leadership.Key Responsibilities:Oversee quality dining and Events catering.Manage a large team and ensure their development.Drive commercial success with a focus on food costings and GP.Stay abreast of modern food trends and bring innovation to the table.Fearlessly push culinary boundaries.Cater to large-scale events for guest in the 1000s.Leading a large team of chefs over 200 BOHSuccessful Candidates Will Have:Proven experience in quality dining and Events catering, ideally with a venue background.Strong understanding of food costings and achieving GP targets.Leadership skills to guide and develop the core team.Innovation and a keen awareness of modern food trends.Ability to thrive in a dynamic environment with large-scale events.PLEASE NOTE: there is no sponsorship available for this role.If you're ready to embrace innovation, demonstrate leadership, and cater to extraordinary events, apply now: Email...
