Fish and chips

Overview
We are seeking a skilled and passionate individual to join our team as a Fish and Chips Cook. As a Fish and Chips Cook, you will be responsible for preparing delicious and high-quality Fish and chips dishes in our restaurant kitchen. This is an exciting opportunity to showcase your culinary skills and contribute to creating a memorable dining experience for our customers.

Duties:
- Prepare and cook Fish and chips dishes according to established recipes and standards
- Ensure food safety and sanitation practices are followed at all times
- Assist with meal preparation, including cutting, marinating, and seasoning ingredients
- Monitor cooking times and temperatures to ensure food is cooked to perfection
- Operate kitchen equipment safely and efficiently
- Collaborate with the kitchen team to ensure smooth operations during busy periods
- Maintain a clean and organized work area
- Follow all restaurant policies and procedures

Qualifications:
- Previous experience in a similar role, preferably in a restaurant or culinary setting
- Strong knowledge of food safety practices and regulations
- Ability to handle multiple tasks and work in a fast-paced environment
- Excellent attention to detail and organizational skills
- Strong communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required

If you have a passion for cooking delicious Fish and chips dishes, we would love to hear from you. Join our team today and be part of creating exceptional dining experiences for our valued customers!

Job Types: Full-time, Part-time

Pay: £12,000.00-£14,000.00 per year

Expected hours: 25 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Flexible Language Requirement:

• English not required

Schedule:

• Monday to Friday
• Weekend availability

Supplemental pay types:

• Tips

Experience:

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (preferred)

Work Location: In person

Expected start date: 05/06/2024