Front Of House Supervisor

Front of House Supervisor

£12-15 per hour

30 - 40 hours per week

Colchester

Duties include:

- Running lunch and dinner services ensuring high standards of customer service and enjoyment are maintained

- Working alongside management with team training, development and motivation of the Front of House team

- Dealing with customer feedback effectively

- Daily inspections of rooms, restaurant and pub to maintain high standards

The qualities we’re seeking are:

- Personality, confidence and drive with flair, enthusiasm and an appetite for being hospitable.

- At least a year’s hospitality management service and three years in customer service.

- Skill and knowledge of our style of service, food and drinks.

- Maintains our standards but contributes ideas, methods and helps drive us forward.

You will work for a company which:

- Committed to the development of its staff, providing appropriate and varied learning opportunities.

- Creates an environment where you are recognised for the job you do and your achievements.

- Communicates fully about the company’s aims and plans and includes you in decision making.

- Gives you full information about your role and provides the tools to facilitate your success.

- Nurtures a supportive team ethos within which to work.

- Intends to make you proud to work for a successful, award-winning and growing business.

Benefits

- Competitive remuneration

- Tips

- Pension Scheme

- Staff voucher to spend on food and drink at other sites

- Meals on duty and a drink after work.

- Individual career development plans, training and progression.

- Performance based rewards

If this position is of an interest to you please apply now!!