Company

Juice Hospitality LtdSee more

addressAddressBournemouth, Dorset
type Form of workFull Time
salary Salary28281.00 - 31000.00 GBP Annual
CategoryHospitality

Job description

Job Title: Junior Sous Chef

Location: New Forest

This venue, an esteemed establishment nestled in the heart of the New Forest, is seeking a talented and passionate Junior Sous Chef to join their dynamic culinary team.

Responsibilities:

- Assist the Head Chef and Sous Chef in maintaining the highest standards of food quality and presentation

- Supervise and motivate kitchen staff

- Contribute to menu planning and development

- Ensure compliance with food safety and hygiene regulations

- Assist in maintaining inventory and controlling food costs

Requirements:

- Previous experience in a similar role

- Strong understanding of various cooking methods, ingredients, equipment, and procedures

- Knowledge of food safety and hygiene regulations

- Ability to work effectively in a fast-paced environment

- Excellent communication and leadership skills

Benefits:

Competitive salary

Opportunity for career growth and development

Work in a beautiful and historic location

Staff discounts and benefits

Generous salary of GBP28281 plus service charge.

If you are a dedicated and ambitious culinary professional looking to take the next step in your career, we would love to hear from you. Please send your resume and a cover letter quoting reference 33441

Refer code: 2550269. Juice Hospitality Ltd - The previous day - 2024-01-18 19:13

Juice Hospitality Ltd

Bournemouth, Dorset
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