Junior Sous Chef

Junior Sous / Chef de Partie

£30,000

Wokingham

Are you a skilled and passionate Chef de Partie searching for an exciting new opportunity? We're hiring a talented Chef to join this country hotel in the Berkshire countryside.

chef de Partie benefits:

• Salary of £27,000-£30,000 per annum, reflecting your skills and experience.

• Employee Referral Scheme

• Employee Rewards/Discount Platform (Hospitality Rewards)

• Convenient transport links to the M4, M3, and M25, ensuring easy accessibility.

• Join a team passionate about curating unforgettable experiences for conferences, weddings, and community events.

• Complimentary access and membership to our Gym, allowing you to prioritise your well-being alongside your career.

Chef de Partie requirements:

• Demonstrable experience as a Chef de Partie or similar role, showcasing proficiency in diverse cooking techniques and cuisines.

• Genuine love for the culinary arts and a keen desire to stay abreast of the latest gastronomic trends.

• Strong organisational skills, thriving in fast-paced environments with a knack for multitasking.

• Impeccable attention to detail and an unwavering commitment to delivering excellence.

• Flexibility to work varying shifts, including weekends and evenings, as required.

Chef de partie responsibilities:

• Skillfully manage your assigned section during service, ensuring efficiency, maintaining quality, and adhering to strict food safety and hygiene standards.

• Assist in monitoring and controlling inventory levels to minimize waste and maximize efficiency.

• Foster the growth and development of junior team members, sharing your expertise and passion for the culinary arts.

What next?

Apply now with your CV or call (phone number removed) for more information on this and other exciting vacancies.