Address***Must be a minimum of 16 years of age***
***Full-time and part-time positions available ***
Main duties:
- Keeping the kitchen clean and tidy
- Washing and drying dishes, cutlery and cooking utensils
- Ensuring excellent cleaning standards are maintained
- Cleaning areas around the kitchen as required to company standards
- Assist with washing and drying of cloths and aprons
- Work in a fast paced environment where organisation is essential
- Ensure effective communication between Head Chef, chefs in the team and front of house team
- Great opportunities for career progression in the kitchen team, including training to be a chef
- This is not a complete list. You may be asked to undertake a variety of different tasks in addition.
Work Conditions
The Kitchen Porter will be required to work shifts, including weekends and public holidays. In the event of staff shortages, be prepared to assist in other areas of Aston Marina.
This is a description of your duties and responsibilities at the present time, however, this is not an exhaustive list and other duties may be required in line with the current and future needs of the business.
Job Types: Full-time, Part-time, Permanent
Salary: Up to £10.60 per hour
Benefits:
- Casual dress
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Flexible Language Requirement:
- English not required
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Weekend availability
- Weekends only
Supplemental pay types:
- Tips
Work Location: In person
