* Salary of upto £35,000 DOE
* Paid overtime
* Your focus is the afternoon tea offering and the a'la carte/tasting menu options
* 3AA Rosette
* Head Chef has a 3 Michelin Star background
* A huge emphasis on a positive working environment and culture
* Working for one of the UK's finest Luxury Hotel brands
* Tons of progression throughout company
If you are a Pastry CDP who is into their Fine Dining this is the ideal role for you.