Pastry Chef - No Evenings! - England

• The Pastry Chef is responsible for supporting the Head Pastry Chef and Executive Head Chef in all aspects of the bakery section.
• Completing inventories and food requisitions.
• Managing and training kitchen staff.
• Supervising the production of pastries and desserts for service and functions.
• Responsible for ensuring food quality according to department standards and ensuring the cleanliness and sanitation of work areas and equipment in accordance with the Holroyd Howe standards.

14.80 per hour, or up to 30,000 annually, along with exceptional benefits!

Are you a devoted food enthusiast with strong teamwork skills? Do you possess exceptional talent as a Pastry Chef and thrive in dynamic, fast-paced environments? If so, we encourage you to apply today!

Holroyd Howe stands as a premier contract catering company in the UK, dedicated to delivering fresh, innovative food services exclusively to independent schools and colleges. Our team comprises seasoned professionals who customize our catering offerings to cater to children of all ages, meeting the unique needs of each educational institution.

This opportunity is based at The Stowe School, a modern British independent school known for its co-educational, boarding, and day programs. Here, students thrive in a nurturing environment that fosters their confidence and growth.

Must be able to demonstrate that you have extensive Pastry Chef experience.

There are many advantages to working for us and we provide our employees with bespoke benefits which include:

• Free meals whilst at work
• Career development opportunities
• HIT Apprenticeships for all experience levels
• Reward & recognition schemes
• People awards to celebrate our employees
• Work/life balance
• Employee Benefits Platform
• Employee Assistance Program
• Recommend a friend scheme
• Prestigious working environments
• Team events scheduled throughout the year
• Pension scheme
• Competitive salary

We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.

"Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences."

This appointment is offered on the return of satisfactory professional references.

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