Pub Head Cook – Bath

Job Title:

Pub Head Cook

Location:

Bath

Salary:

£35,000 – £40,000

Working Hours:

48 hours per week

About our client:

Join our client’s vibrant team in a contemporary city pub in Bath renowned for its great vibe and welcoming atmosphere. With eight charming letting bedrooms, our client offers a unique blend of comfort and style.

Role Overview:

We are seeking a talented and passionate Head Pub Cook to lead their kitchen team. The ideal candidate will excel in creating a mix of delicious platters and grills, managing cook-chill operations, and crafting our well-respected Sunday lunches. This role is perfect for someone who thrives in a fast-paced, dynamic environment and has a strong background in pub cuisine.

Key Responsibilities:

• Lead and manage kitchen operations, ensuring high standards of food quality and presentation.
• Develop and execute a diverse menu featuring platters, grills, and traditional Sunday lunches.
• Oversee the cook-chill central kitchen process, maintaining consistency and efficiency.
• Manage inventory, order supplies, and control kitchen costs.
• Train and mentor kitchen staff, fostering a positive and productive work environment.
• Ensure compliance with health and safety regulations and hygiene standards.

Requirements:

• Proven experience as a Head Cook or similar role in a high-volume pub or restaurant.
• Strong culinary skills with a focus on pub fare and comfort food.
• Excellent leadership and team management abilities.
• Ability to work effectively under pressure and handle multiple tasks simultaneously.
• Knowledge of health and safety regulations and best practices in kitchen operations.

Perks:

1. Competitive salary of £35,000 – £40,000.
2. Opportunity to work in a lively and contemporary city pub.
3. Supportive and friendly work environment.
4. Potential for career growth and development.

If you are a culinary expert with a passion for creating exceptional pub dishes and leading a dynamic kitchen team, we would love to hear from you!