Quality Assurance Manager - Nights Ftc

Shift Pattern: Nights - 12 hour shifts (week 1 - Mon to Wed / Week 2 Mon to Thurs) 

As Quality Manager(FTC) you will need to ensure the maintenance of food safety, authenticity, legality and quality for products manufactured in Manufacturing Unit against the QMS and customer codes of practice. The Quality Manager will lead the Quality Assurance team and factory level performance in generating, monitoring and trending key technical KPI data, work closely with associated departments to ensure targets are met and adverse trends are arrested.

• To engage proactively with the Production Department to ensure that all finished products are manufactured to the specified customer quality standards.
• To assist in managing audits conducted by customers, statutory bodies, third party audit bodies or internal Greencore Group auditors.
• Generate and trend key technical KPI information and work closely with associated departments to ensure targets are met and adverse trends are arrested.
• To implement and monitor Listeria Strategy 'Top 10' factory level action plan working cross functionally to ensure delivery targets are met.
• To lead and support the 'Principle Based' audit programme through consistency of audit standards and efficacy of results measured through the QAS team.
• To continue to develop the capability of the QA team through the Technical Strategy 'Team Capability' HLI

You may not have heard of us, but we’re sure you’ve tried our products. We’re a vibrant, fast-paced leading food manufacturer. Employing 13,000 colleagues across 16 world-class manufacturing sites and 18 distribution depots across the UK. We supply all the UK’s food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals.

Here at Manton Wood, we have a team of around 1,700 colleagues. We produce sandwiches and wraps for some of the biggest retailers in the UK including Co-op, Asda, Morrisons, Boots, Aldi and Lidl.

Our Manton Wood site has a gym, restaurant with hot food and a staff shop available to all our colleagues.

We’re not all the same at Greencore and our differences help us to make every day taste better for all our stakeholders. We truly put our people at the core and are proud of our diversity.

• Internal audit experience
• Relevant food manufacturing experience
• HACCP principles and practice
• Allergen awareness-implications / related to labelling
• Hygiene & disinfection principles
• Basic micro awareness
• Basic knowledge of Weight legislation
• Knowledge of technical KPIs
• Food degree or equivalent qualification and or relevant experience
• Intermediate Food Hygiene certificate level 3
• Level 3 Health and Safety
• Nutritional awareness
• Shelf life determination and awareness
• Principles of risk assessment
• Legal labelling –basic requirements

If this sounds like you join us, grow with Greencore and be a part of driving our future success.

• Competitive salary and job-related benefits
• Holidays
• Pension up to 8% matched
• Company share save scheme
• Greencore Qualifications
• Exclusive Greencore employee discount platform
• Access to a full Wellbeing Centre platform

Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.