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SalaryFrom the team behind Japan Centre, Shoryu Ramen launched in November 2012 and has been recommended in the Michelin Guide 2014, 2015, 2016 and 2017. Shoryu Ramen specialises in Hakata tonkotsu ramen from the Hakata district of Fukuoka city on the southern island of Kyushu, Japan. Hakata tonkotsu ramen is a style of ramen made with a thick, rich, white pork soup and thin, straight ramen noodles. Our Hakata tonkotsu ramen recipe has been specially created by our Executive Chef Kanji Furukawa who was born and raised in Hakata, to provide the UK with highly crafted, genuine tonkotsu rarely found outside Japan. Shoryu's owner Tak Tokumine is also a native of Fukuoka city and along with Kanji is dedicated to championing his hometown’s local speciality.
Job title: Waiter
Division/Department: Front of House
Location: Oxford, OX1 1PB
Working Hours: Shifts are scheduled on a rota basis, Shifts are scheduled on a rota basis between the hours of 11:30am to 12:00am (subject to change).
Pay:
- Waiter £11.44, PLUS service charge and tips!
Job Purpose: To provide excellent customers service to our guests at all times. Support the Management team in the smooth running of the business.
Requirements:
- Experience working behind the bar is Desirable.
- Energetic, confident and bubbly personality;
- Excellent customer service skills;
- Person who enjoys working in fast pace restaurant;
- Ability to work under pressure;
- Enthusiastic about customer service and reliable character;
- Strong team-player;
- Good level of spoken English;
- Ability to work flexible shifts including weekends (restaurant operates 7 days a week, from 11:30 am to 12:00 am)
- Good communication skills;
- Eligible to work in the UK.
A two hour trial shift is required before any employment is considered.
