Chef jobs in Kent, England

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EXPIRIANCE PIZZA CHEF

Tronc Scheme. 48 hours per week/28 paid holidays. Paid Overtime. Flexible Hours and shifts. AXA Employee Assistance Programme with Health App and counselling. Employee referral bonus scheme. 2-week initial training. Ongoing person...

CompanyFranco Manca
AddressKent, England
CategoryHospitality
Job typePermanent, full-time
Date Posted 15 hours ago See detail

EXPIRIANCE PIZZA CHEF New

Franco Manca

Kent, England

Tronc Scheme. 48 hours per week/28 paid holidays. Paid Overtime. Flexible Hours and shifts. AXA Employee Assistance Programme with Health App and counselling. Employee referral bonus scheme. 2-week initial training. Ongoing person...

EXPIRIANCE PIZZA CHEF - Franco Manca Canterbury New

Franco Manca

Canterbury, Kent

£11.65 to £13 per hour

Ciao!Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in Canterbury. Since our 2008 opening in Brixtons market, we have created an amazing reputation for producing the best Neap...

EXPIRIANCE PIZZA CHEF - Franco Manca Canterbury

Franco Manc

Canterbury, Kent

£11.65 to £13 per hour

Tronc Scheme. 48 hours per week/28 paid holidays. Paid Overtime. Flexible Hours and shifts. AXA Employee Assistance Programme with Health App and counselling. Employee referral bonus scheme. 2-week initial training. Ongoing person...

Breakfast Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

12.50 GBP Hourly

Service charge can be in the region of GBP115 a month (around GBP1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to...

Station Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

12.50 GBP Hourly

Service charge can be in the region of GBP115 a month (around GBP1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to...

Chef de Partie (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

12.50 GBP Hourly

Service charge can be in the region of GBP115 a month (around GBP1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to...

Morning Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

12.50 GBP Hourly

Service charge can be in the region of GBP115 a month (around GBP1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to...

Line Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

12.50 GBP Hourly

Service charge can be in the region of GBP115 a month (around GBP1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to...

Breakfast Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£12.50 Per Hour

We're seeking friendly, warm and cheerful individuals who are happy to work together as a team and, importantly, want to have fun. We welcome candidates who are new to the industry as well as experienced ones - what matters most t...

Line Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£12.50 Per Hour

Service charge can be in the region of 115 a month (around 1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to us...

Chef de Partie (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£12.50 Per Hour

Service charge can be in the region of 115 a month (around 1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to us...

Morning Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£12.50 Per Hour

Service charge can be in the region of 115 a month (around 1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to us...

Station Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£12.50 Per Hour

Service charge can be in the region of 115 a month (around 1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to us...

Relief Chef Manager - Sevenoaks

Caterlink

Sevenoaks, Kent

Competitive

With Caterlink you have the opportunity to a blended learning programme that can include formal qualifications including Apprenticeships, classroom training, eLearning and on the job training to support and encourage your developm...

Chefs required

Morgan Jones

Kent, England

Salary negotiable

Deliver daily kitchen service and food standards. Work as a team to deliver and follow all safe working standards. Help manage inventory and kitchen purchasing needs. Ensure daily logs and schedules are adhered to. Operate to hygi...

Assistant Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

11.65 GBP Hourly

Service charge can be in the region of GBP115 a month (around GBP1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to...

Commis Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

11.65 GBP Hourly

We're seeking friendly, warm and cheerful individuals who are happy to work together as a team and, importantly, want to have fun. We welcome candidates who are new to the industry as well as experienced ones - what matters most t...

Junior Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

11.65 GBP Hourly

Service charge can be in the region of GBP115 a month (around GBP1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to...

Junior Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£11.65 Per Hour

Service charge can be in the region of 115 a month (around 1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to us...

Assistant Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£11.65 Per Hour

Service charge can be in the region of 115 a month (around 1375 per year) over and above base pay for a full time employee. We welcome candidates who are new to the industry as well as experienced ones - what matters most to us...

Commis Chef (3-12 months relevant experience required)

Andrew Brownsword Hotels

Canterbury, Kent

£11.65 Per Hour

We're seeking friendly, warm and cheerful individuals who are happy to work together as a team and, importantly, want to have fun. We welcome candidates who are new to the industry as well as experienced ones - what matters most t...

Trainee Chef

Appointments Group

Kent, England

£12.04 per hour

Ensuring compliance to sanitation. Hygiene, health and safety legislation and organisational quality requirements. Help to coordinate food preparation. Help to prepare and cook food as well as salad prep. Help with quality managem...

Head Chef Restaurant

Hospitality Solution

Kent, England

Our client is an ultra-luxury restaurant based principally in Orpington High Street with plans to expand in the UK.With striking art deco design, offering customers a welcomeescape from the hustle and bustle of London. This is a f...

Chef de Partie

The White Hart, Sevenoaks

Sevenoaks, Kent

If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!Your Bread and Butter?Basic up to 29,000 plus tron...

Chef - Faversham

Shepherd Neame

Faversham, Kent

Discussed at venue plus tips

Competitive hourly pay rate. A share of tips in addition to your hourly pay. Early wage withdrawal scheme. 25% discount on food and drink at Shepherd Neame Managed Houses. 25% discount on overnight Managed House Hotel bookings. Up...

Chef de Partie - Giggling Squid - Kent

Giggling Squid

Ashford, Kent

Competitive + Service Charge

Paid overtime. Free accommodation with no utility bills to pay. Monthly achievable bonus structure for all positions. Increased bonuses for longevity of service and monthly recognition at restaurants. Length of service awards-free...

Commis Chef (16 hours FTC)

Marriott

Maidstone, Kent

Prepare fresh ingredients for cooking according to recipes/menu. Cook food and prepare top-quality menu items in a timely manner. Test foods to ensure proper preparation and temperature. Operate kitchen equipment safely and res...

Weekend Chef

Blue Arrow - Maidstone

Maidstone, Kent

15.00 - 22.50 GBP Hourly

Chef - Any level - weekend and evening work to work along side your current job.Temporary, part timeGBP15.00-GBP22.50ph weekly pay.Monday to Sunday - flexible hoursDo you have chef skills and experience? We are looking for hard wo...

Care Home Head Chef

Excelcare Holdings

Kent, England

£15.00 per hour

Salary: 15 per hour. 40 hours a week (minus unpaid breaks) . 5 shifts per week from 7am 3pm between Monday - Sunday. You will be required to work alternate weekends. . As the Care Home Head Chef, you will be required to prepare...

Chef de Partie

Morgan Jones

Kent, England

£27,500 per annum

Setting up the kitchen before a restaurants opening. Preparing a particular kitchen station by bringing all food containers to that point in the line. Cooking a specific portion of each plated meal. Assisting with marinating, cut...