```Job Overview: We are seeking a highly motivated and experienced Food and Beverage Manager to join our team. As the Food and Beverage Manager, you will be responsible for overseeing all aspects of Food and Beverage operations, ensuring exceptional customer service, and maintaining high standards of quality and cleanliness. If you have a passion for hospitality, strong leadership skills, and a background in food production and preparation, we want to hear from you! Duties: - Manage and supervise the Food and Beverage staff, including hiring, training, scheduling, and performance evaluations - Ensure compliance with health and safety regulations - Oversee food production, including menu planning, ordering ingredients, and monitoring inventory levels - Coordinate with kitchen staff to ensure timely food preparation and delivery - Maintain cleanliness and organization of the kitchen and dining areas - Develop and implement strategies to improve customer satisfaction and increase sales - Collaborate with bartending staff to create innovative drink menus and ensure efficient bar operations - Monitor customer feedback and address any issues or concerns in a timely manner Skills: - Strong leadership abilities with the ability to effectively manage a team - Extensive knowledge of food production techniques and food safety regulations - Excellent organizational skills with the ability to prioritize tasks in a fast-paced environment - Exceptional customer service skills with a focus on creating a positive dining experience - Proficient in bartending techniques and knowledgeable about different types of alcoholic beverages - Ability to work well under pressure and handle difficult situations with professionalism - Strong communication skills to effectively interact with staff, customers, and vendors If you are passionate about the hospitality industry and have the skills necessary to excel in this role, we invite you to apply for the position of Food and Beverage Manager. Join our team today!```
Job Types: Full-time, Permanent
Salary: £27,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- Relocation assistance
- UK visa sponsorship
Schedule:
- 8 hour shift
- Overtime
- Weekend availability
Supplemental pay types:
- Bonus scheme
- Commission pay
- Performance bonus
- Tips
- Yearly bonus
Experience:
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
Application deadline: 15/03/2024