Chef de Partie
Multiple Rosettes
Up to 28K + Tips
Suffolk
A fantastic opportunity has arisen for an experienced rosette CDP for this award winning Luxury Hotel and Bistro restaurant
Working within a brigade of talented chefs, as Chef de Partie you will be a pivotal member of this growing team. The hotel and restaurant are highly prized within the Suffolk area, and are keeping up with continual food trends.
There is a great team atmosphere, the hotel has a small staff turnover and a real push for success. As a Chef de Partie you will be happy to run and maintain your own section, you will listen and take orders but also have the ability to effectively communicate with all members of the team.
Although the hotel is busy all year round, the Summer months are particularly busy, so you will have to keep up with the pace of the kitchen and keep consistency on dishes.
A really great opportunity for a budding senior CDP who wants to continue in their career path of rosettes, you must have a real passion for fine food and be open minded.
Live in will be considered for the right candidate.
A driver is essential, due to the village location, and is accessible from Lavenham, Bury St Edmunds and Hadleigh.
If you are a Chef de Partie looking for a new opportunity then please send your CV to Erika at Rayment Recruitment.