Address
Form of work
SalaryChef de Partie
A Chef de Partie is required by a tranquil hotel located amongst 50 acres of beautiful lakeside gardens and parkland just a mile away from Bury to join its team.
The hotel offers fine dining, friendly staff and excellent service. The superb Stables leisure complex offers the chance to stretch your legs, without even leaving the grounds, or treat yourself to a massage and make over, all charged at an extra cost.
What they are looking for
- Excellent verbal and written communication skills
- Organisational skills
- In-depth knowledge of the standards of baking, cooking and grilling techniques
- Ability to work under pressure and in a fast-paced environment
- Ability to quickly learn new recipes and new cooking procedures
- Time management skills
- Ability to work efficiently and cooperatively in a team environment
- Ability to solve problems quickly
- Setting up the kitchen prior to a restaurant’s opening
- Preparing a particular kitchen station by bringing all food containers to that point in the line
- Cooking a specific portion of each plated meal
- Assisting with marinating, cutting and precooking foods
- Cleaning the kitchen before the restaurant closes
- Cleaning and sanitising their area with warm water and soap
- Wrapping unused items and storing them in proper areas at the end of a shift
- Plating food creatively and maximising customer enjoyment
- £13 per hour
- Discounted or free food
- Flexitime
- On-site parking
- 8-hour shift
- Holidays
- Weekend availability
- Location: Manchester
- Salary range: £13 Per Hour
- Job type: Permanent
- Job Sector: Hospitality
- Working Hours: Full time
Chef de Partie, Commis Chef, Demi Chef de Partie, Chef, Sous Chef, Hospitality, Permanent, Manchester
