Food And Beverage Assistant

The Ardilaun hotel is currently recruiting for a server in both the Camilaun Restaurant and Blazer's Bar & Bistro. The team welcome applications from friendly and outgoing servers with excellent customer service skills. The Camilaun position entails serving breakfast, lunch, and dinner in the hotel's formal dining room. On the other hand, the Bistro role includes bar duties and food service.

A crucial aspect of this job is the need for flexibility to work shifts during the midweek mornings and afternoons.

Responsibilities:

        Greet guests, take orders, and serve Food and Beverages in a professional and courteous manner

        Maintain a clean and organized dining area, ensuring that tables are set properly and that all guests are seated comfortably

        Respond promptly to customer inquiries, needs and complaints, resolving any issues in a timely and efficient manner

        Prepare and serve non-alcoholic beverages, such as coffee and tea

        Maintain a good working knowledge of all menu items, promotions and events, and be able to effectively communicate this information to guests

        Ensure that the bar area is kept clean and organized at all times

        Other duties as assigned by the Food and Beverage Manager.

Requirements:

        Previous experience as a Food and Beverage Assistant or similar role

        Excellent customer service skills and a friendly, professional demeanor

        Ability to work in a fast-paced, high-pressure environment

        Have a fluency in both written and oral English

        Have excellent attention to detail

        Be flexible in hours of work as shift work is involved

        Have good communication and organisational skills

We offer a dynamic work environment, opportunities for growth and advancement, and a benefits package. If you have a strong work ethic and a passion for customer service, we would love to hear from you!