Company

Caterlink LtdSee more

addressAddressShaftesbury, Dorset
CategoryHospitality

Job description

Responsibilities:
- Assist in food preparation and cooking under the supervision of the kitchen staff
- Clean and sanitize work areas, equipment, and utensils
- Help with meal preparation, including chopping vegetables, preparing sauces, and assembling dishes
- Follow food safety guidelines and ensure proper handling and storage of ingredients
- Collaborate with the kitchen team to ensure smooth operation and timely service
- Maintain a clean and organized kitchen environment

Requirements:
- Knowledge of basic food preparation techniques and culinary terminology
- Ability to follow instructions and work well in a team environment
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent communication skills and ability to work under pressure
- Basic understanding of food safety practices and regulations

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the job.

Job Type: Zero hours contract

Salary: £10.42 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Schedule:

  • Monday to Friday
  • No weekends

Work Location: In person

Benefits

Company pension, Discounted or free food, Employee discount
Refer code: 2956285. Caterlink Ltd - The previous day - 2024-03-10 02:54

Caterlink Ltd

Shaftesbury, Dorset

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