Kitchen Porter

Vetch is a new and exciting Solo venture by Daniel McGeorge. Vetch is a fine dining restaurnt with 26 covers thats focuses on the fine dining food with a relaxed casual atmosphere. Vetch will be open 4 days a week wednesday-saturdays. Due to the nature of the business there will set holidays, ensuring the Christmas period off and the opportunity to have some time in the sun in summer and others spread out throughout the year.

Overview:

We are seeking a reliable and hardworking individual to join our team as a Kitchen Porter. As a Kitchen Porter, you will play a role in supporting the kitchen operations and ensuring a clean and organized work environment. This is an excellent opportunity for someone with a passion for the hospitality industry and a desire to learn.

Duties:

- Assist in food preparation and cooking under the guidance of the kitchen staff

- Clean and sanitize kitchen equipment, utensils, and work areas

- Wash dishes, pots, pans, and other kitchenware

- Empty bins and maintain cleanliness throughout the kitchen

- Receive deliveries and stock supplies as needed

- Follow all health and safety regulations in the kitchen

- Collaborate with the kitchen team to ensure smooth operations

Skills:

- Previous experience in a similar role within the hospitality, hotel, or restaurant industry is preferred but not essential

- Basic knowledge of food preparation in case of help needed in the kitchen

- Ability to work in a fast-paced environment while maintaining attention to detail

- Strong organizational skills to keep track of inventory and maintain cleanliness

- Excellent teamwork and communication skills to collaborate effectively with the kitchen staff

Join our team as a Kitchen Porter and be part of an exciting culinary environment. Apply now to kickstart your career in the hospitality industry!

Job Types: Full-time, Part-time

Salary: £11.50 per hour

Benefits:

• Discounted or free food
• Employee discount

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Monday to Friday
• Weekends only

Supplemental pay types:

• Tips

Work Location: In person