Kitchen Porter/Kitchen Assistant

Responsibilities:

• Cleaning and sterilising countertops, kitchen walls, stoves, ovens, grills and sinks
• Maintaining the food storage areas like freezers and refrigerators
• Receiving deliveries and organising them in the kitchen
• Removing kitchen waste from waste containers and disposing of them properly
• Cleaning and maintaining cooking equipment like cookers, pots and food mixers
• Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items
• Providing assistance to Prep Cooks and other kitchen staff, as needed
• Ability to communicate with the Kitchen Managers, Cooks and customers
• Thorough attention to detail, excellent time management and critical thinking skills
• In-depth knowledge of kitchen safety and health regulations
• Ability to work under pressure
• Teamwork skills to collaborate with colleagues
• Ability to follow all instructions given

Qualifications:
- Previous experience working in a similar role
- Strong cleaning & organisation skills and knowledge of food production techniques
- Ability to effectively work in a team and independently
- Excellent time management skill
- Knowledge of food safety regulations and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and interpersonal skills

If you are passionate about working in a kitchen team and have experience in a restaurant kitchen we would love to hear from you. Join our dynamic culinary team and contribute to creating memorable dining experiences for our guests. Apply now!

Job Types: Full-time, Permanent

Pay: £10.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Monday to Friday
• Weekend availability

Supplemental pay types:

• Performance bonus
• Tips

Work Location: In person