Job description
Pastry Chef required for busy bakery kitchen located in Campsie Industrial Estate, supplying high quality freshly baked products to the hotel and restaurant industry. Working as part of a team, duties will include the preparation and baking of goods and desserts to specific recipes, maintaining cleanliness and good order of equipment and work areas and assisting where required..
Responsibilities
- Preparation of desserts and baked goods to established recipes
- Maintaining a clean and tidy work area
- Working as part of a small team
- Adhering to health and safety regulations at all times
Skills and Qualifications
Essential Skills
- Previous experience preferred
- Good attention to detail
- Good timekeeping
- Reliable
- Previous experience
Application Information
Please contact Eamon on for immediate interview or email CV to