Job Title:         Pastry Demi Chef de Partie

H&C Solutions is delighted to offer the opportunity to work as a Pastry Demi Chef de Partie position at one of London's most opulent five-star hotels.
The restaurant’s passion lies in sourcing the freshest organic produce for the chefs to work with.
Their menus will use sustainable, seasonal produce that does not use pesticides, synthetic fertilizers, insecticides, or GMOs.
Under the guidance of a Michelin starred chef, this opportunity offers incredible potential for growth and development.

Pastry Demi Chef de Partie Benefits:

• An incredible salary package paying between £32,000 - £39,000
• You will only work 45 hours per week; 4 days on and 3 days off.
• Overtime is paid hourly.
• Meals and uniform provided whilst on duty.
• Generous pension schemes.
• Free Laundry Service – for all uniform.
• Company referral schemes up to £1500.
• Discount when dining within the group.
• A meal and present on your birthday.
• Extended maternity & paternity cover.
• Employee of the month awards.

Pastry Demi Chef de Partie Requirements:

• All Demi Pastry Chef de Partie applicants must have a stable employment history.
• We are looking for Demi Pastry Chef de Partie who has worked in luxury hotels, award winning restaurants and private members clubs.
• The successful Demi Pastry Chef de Partie will have a great attitude, keen to learn and have a great eye for detail.
• This is a fantastic opportunity for someone who is looking to hone their skills in a Michelin starred environment.