Address
Form of workJob summary
Restaurant Supervisor- Staff Dining- LondonMonday to Friday Only! Free lunch on dutySuperb development and career opportunities
Job seniority: associate level
Responsibilities
• Manage, train, and support the team• Provide professional catering service• Maintain company standards and meet client expectations• Assist the General Manager in achieving financial targets• Monitor staff work, conduct appraisals, and recognize training needs• Hold regular team meetings to communicate targets and achievements• Ensure prompt and efficient service to customers• Conduct food safety, health and safety, and risk assessments
Requirements
• Brilliant communicator and relationship builder• Previous experience in catering management• Strives for excellence and takes initiative• Ability to work under pressure• Exceptional timekeeping and reliability
Benefits
• Free meals• Contributory pension scheme• Career Pathways and MyLearning programmes• Healthcare benefits• Exclusive travel discounts• Discounts on food shopping• Cinema ticket discounts• Cash rewards• Free wellness, mindfulness, and exercise classes• Share discounts with friends and family
