Assistant Food & Beverage Manager - Hotel

Compensation: $30k-$35k USD – paid in pasos + Bonus + Benefits + Relocations Assistance + Permit

Location: Mexico City

Set in the heart of Mexico City, my client is an esteemed hotel offering luxury and sophistication.
 If you are a seasoned F&B pro with a knack for leadership, this role offers an exciting opportunity for growth and to make your mark in one of the city's most dynamic culinary landscapes.

Responsibilities:

• Assist the F&B Manage to oversee all food and beverage operations within the hotel
• Supervise and coordinate the activities of the F&B team, ensuring efficient workflow and adherence to standards
• Lead and mentor the F&B team, fostering a culture of excellence, teamwork, and guest satisfaction
• Assist in training and development initiatives for F&B staff, providing guidance and support as needed
• Ensure compliance with health and safety regulations and hotel policies, maintaining a clean and safe environment for guests and staff

Key Requirements:

• Proven experience in a supervisory or management F&B role in a luxury hotel
• Bilingual; Spanish & English – native or conversational
• Strong leadership and management skills, with the ability to motivate and inspire a diverse team
• Knowledge of food and beverage operations, including menu development, cost control, and inventory management
• Proactive and detail-oriented, with a passion for delivering outstanding guest experiences

If you’re interested in this opportunity, please send your resume to Danny today!

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