Breakfast Chef

As a Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes in a timely and efficient manner, ensuring a high standard of food quality and presentation. This role requires creativity, attention to detail, and the ability to work in a fast-paced kitchen environment.

Scheuled working hours: 06.am to 2.00 pm - working 5 days out of 7. You will be expected to work weekends.

Qualifications & Experience:

• Proven experience as a Breakfast Chef or similar role in a culinary setting.
• Culinary degree or relevant certification is a plus.
• Knowledge of breakfast cooking techniques, recipes, and menu development.
• Strong attention to detail and organizational skills.
• Ability to work in a fast-paced environment and handle pressure.
• Excellent communication and teamwork skills.
• Understanding of health and safety regulations in a kitchen setting

If you have chef skills and looking for a Breakfast Chef position, please send an updated copy of your CV asap.