Company

Burohappold EngineeringSee more

addressAddressBath, Somerset
type Form of workTemporary
CategoryHospitality

Job description

Are you an experienced Catering Assistant looking for an exciting new challenge in Bath? Buro Happold is looking for a Catering Assistant with previous kitchen work experience and a food hygiene certificate to join us as part of our Bath Facilities team.

This role is a 6 month Fixed Term Contract.

Catering assistants are vital team members who support the smooth functioning of the kitchen, uphold hygiene standards, and contribute to a positive dining experience for staff within the office.

Success for this role involves a blend of culinary skills, teamwork, and efficiency. This role will help ensure the smooth operation of the kitchen by maintaining a clean and organised workspace. Success also lies in effective communication and collaboration within the catering team

Working hours are 9:00am - 15:00pm

Here at Buro Happold, expect the exceptional.

From the projects you will work on to the clients we work with. From career-defining opportunities to an inclusive and diverse practice where we all contribute to a more equitable world. From our reputation to our relationships. Wherever your Buro Happold career takes you, it’ll be anything but ordinary.  

Your next role

  • Join us and be surrounded by exceptional opportunities in an environment alive with innovation and possibility. Your new team has a willingness and curiosity to see possibility and potential in everything - from the most iconic projects to our everyday conversations.
  • We are looking for a passionate professional who takes pride in their own work
  • This is an extraordinary opportunity to join our fantastic Business Support team
  • You'll be part of something bigger than us all where sustainability, equity, social and performance outcomes matter. All of Buro Happold is committed to doing the right thing, even when that's the hardest thing. This is a genuine opportunity to make impact - and leave a real legacy.

Your key duties

Supporting the Catering Manager:

  • Catering assistants collaborate closely with the catering manager to ensure that menu meals are prepared and delivered to the required standard.
  • They assist in maintaining the overall efficiency of kitchen operations.
  • Involved in ad-hoc duties given by the catering manager.

Maintaining Cleanliness and Order:

  • Catering assistants actively contribute to the cleanliness and organisation of various areas within the kitchen, including tea points, dining areas, the main kitchen, pantry, and storage spaces.
  • Their role involves regular cleaning, sanitisation, and proper storage of utensils, equipment, and ingredients.

Food Preparation and Cooking:

  • Hygiene is paramount. Catering assistants follow strict hygiene practices while preparing food.
  • They participate in food preparation, ensuring that ingredients are fresh, properly handled, and cooked to meet safety standards.
  • Basic knowledge of cake/ biscuits made fresh
  • Knowledge of Storing and Labelling Foods
  • Sound Knowledge of Food Health and Safety

Breakfast and Lunch Service:

  • Catering assistants play an integral role in the preparation and serving of breakfast and lunch.
  • They assist in setting up stations, plating meals, and ensuring timely service to diners.
  • Prepping Salads / Sandwiches/ Quiche / Sausage Rolls etc

Restocking and Inventory Management:

  • Responsible for restocking the breakfast bar and salad bar, Catering Assistants maintain an inventory of necessary items.
  • They monitor stock levels, replenish supplies, and organise storage areas efficiently.

Active Participation in Food Service:

  • During meal service, Catering Assistants contribute by serving food to customers.
  • They ensure that portions are accurate, presentation is appealing, and diners’ needs are met.
  • Responsible for taking catering to meeting rooms and event spaces.

Your skills and experience

  • Food Hygiene Certificate (to be presented with application)

  • Previous kitchen work experience

  • Sound knowledge of food safety regulations

  • Ability to work under pressure and as part of a team

  • Excellent verbal communication skills

  • Time management and organisational skills

Apply now and be where exceptional is everywhere.

Refer code: 3384571. Burohappold Engineering - The previous day - 2024-05-27 00:30

Burohappold Engineering

Bath, Somerset

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