AddressThe Honourable Society of The Inner Temple, situated on the banks of the Thames, is one of the few remaining Georgian style event halls in the City of London. Teamed with its surroundings of a three acre private garden, the Inner Temple is one of Searcys' most exquisite event venues.
Searcys is steeps in rich heritage and is passionate about its people, therefore offers industry leading benefits which include:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Overtime paid at Time and a Half
- Up to 31 days annual leave, plus enhanced Christmas holiday
- Access to everyday discounts and communication portal
- Access to online GP and medical benefits
- Employee assistance programme, qualified Mental Health First Aiders and regular wellbeing activities
- Annual celebration events
- Cycle to Work Scheme
- Your birthday off to celebrate in style
- A day off to volunteer and give back to a charity of your choice
- Meals provided on each shift
- Salary: £31,500.00
- 42.5 hours contract
- Time and a half overtime
- Monday to Friday
Our Chef de Partie will work hands-on within the Pegasus Restaurant, open between Monday and Friday, supporting the Sous Chef. Working across a mixture of day-time and evening shifts, they will ensure the food quality is consistently at the highest standard.
Key responsibilities:
- To support the kitchen department in all areas.
- To provide guidance to freelance chefs and porters.
- To oversee and organise each section's stock and ingredients in both preparation and stock holding.
- To ensure a first-in-first-out stock rotation system.
- To record wastage and raise any food cost concerns.
- To work with the Sous Chef to maintain kitchen organisation.
- To assist the Senior Chefs with future menu creations.
- Formal culinary training with experience within a restaurant environment
- Level 2 Food Safety Certificate
- Strong organisational skills
- Self-motivated
- Highly developed attention to detail
- Ability to work under pressure
- Creative and personable character
Searcys, Britain’s oldest catering and restaurant brand, was established in 1847. We are best known for our Champagne Bars, Restaurants, and stunning Events Venues in iconic destinations such as 116 Pall Mall, The Barbican, The HAC, The Gherkin, and St Pancras International.
Our commitment to delivering unparalleled service, quality, and innovation is reflected in every aspect of our brand. At Searcys, we recognise the value of individuality and actively embrace the diversity of our teams, as they are the cornerstone of our success.
If you share our passion for the hospitality industry and seek a dynamic work environment that celebrates your unique strengths, we would love for you to join our team
