Address
Form of work
Salary**Job Summary:**
We are seeking a talented and experienced Chef to join our team. The ideal candidate will be responsible for overseeing the daily operations of our kitchen, ensuring high-quality food preparation, and leading a team of culinary professionals.
**Duties:**
- Plan and direct food preparation and culinary activities
- Supervise kitchen staff and coordinate their tasks
- Ensure compliance with food safety standards and regulations
- Manage inventory levels
- Collaborate with management to plan and execute events and special menus
- Maintain a clean and organized kitchen environment
**Skills:**
The successful candidate should possess the following skills:
- Proven experience working in a restaurant or hospitality setting
- Strong leadership and team management abilities
- Excellent knowledge of food preparation techniques and kitchen operations
- Ability to supervise and train kitchen staff effectively
- Understanding of food safety standards and regulations
If you are a passionate Chef with a creative flair for culinary arts, exceptional leadership skills, and a dedication to delivering top-notch dining experiences, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: £12.50-£17.00 per hour
Expected hours: 10 – 60 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- UK visa sponsorship
Supplemental pay types:
- Bonus scheme
- Commission pay
- Yearly bonus
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
Work Location: In person
