Food And Beverage Manager

Job description

The Recruitment Co are delighted to be recruiting for a Permanent Food and Beverage Manager for their prestigious client in Dundee.

Pay rate: £30,000 - £32,000 Per Annum
Start date: ASAP
Contract: Permanent
Duties:

Overseeing the overall operational management of the front-of-house restaurant and bar operations including cost control, productivity, and team training
Creating menus with the Head Chef
Managing a team of 25 staff members
Developing and fostering positive relations through proactive interaction with Guests, Team Members, contractors, and suppliers
Regularly reviewing services to keep up with current market and regional trends
Fully responsible for developing the F&B reputation of the hotel through exceptional service delivery and product enhancement
Drive efficient procurement of stock and effective control of F&B assets

What we are looking for:

Minimum 2 years experience as a Food and Beverage Manager
Knowledge of the Hotel and Hospitality industry
Excellent knowledge of current trends with the drive to constantly improve.
The ability to create ideas that are both imaginative and profitable.
Excellent planning and organisational skills with the ability to multitask and meet deadlines.
Be articulate and commercially focused
Proven track record of managing a Food & Beverage team.

Benefits

CPDUNDEE

The Recruitment Co. is an equal opportunities employer and we're committed to diversity and inclusion in the workplace.

Refer code: 2683901. The Recruitment Co - The previous day - 2024-02-02 16:37