```Duties```
- Assist in the preparation of food items as directed by the kitchen staff
- Clean and sanitize kitchen equipment, utensils, and work areas
- Wash dishes, pots, pans, and other kitchenware
- Empty trash bins and dispose of waste properly
- Stock and organize inventory in the kitchen
- Follow all safety and sanitation procedures
```Qualifications```
- Previous experience working in a kitchen or restaurant environment is preferred
- Knowledge of basic food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Excellent communication and teamwork skills
Please note that this position is for a Kitchen Porter in a hotel or hospitality setting. Culinary training or experience is a plus, but not required. The primary responsibility of this role is to assist the kitchen staff with food preparation and maintaining cleanliness in the kitchen.
If you are passionate about working in a dynamic culinary environment and want to be part of a team that delivers exceptional dining experiences, we encourage you to apply for this position.
Job Type: Part-time
Salary: £10.42 per hour
Expected hours: 8 – 16 per week
Benefits:
- Company events
- Company pension
- Cycle to work scheme
- Free parking
- Gym membership
- On-site gym
Schedule:
- Weekend availability
Work Location: In person