KITCHEN PORTERS REQUIRED – YORK

Constellation is a new approach to the management, recruitment and training of Compass’s staffing operation. The ability to connect our workforce across the Compass portfolio means that we can get the right people, in the right place and offer work wherever you’re based.

At the heart of our operation, our Kitchen porters are pivotal in contributing to the delivery of exceptional culinary experiences.

We are looking for individuals on an ad hoc basis, shifts/hours dependent on events.

Main responsibilities include: Being polite, prompt and friendly to all colleagues and guests. Communicating with the kitchen team and front of house colleagues to ensure smooth delivery. Ensuring all cutlery, crockery and glassware is professionally cleaned before and after use and ensure all service areas are kept clean, tidy and safe. Cleaning of all cooking utensils as required by the culinary team during the preparation (mis-en-place) and service times. Cleaning of kitchen work areas during and after use and removal of kitchen waste to the appropriate area. Assisting with the set up and clear down of your area, ready for the next service. Exceptional standards of hygiene and cleanliness. Operating cleaning machinery as shown and trained in accordance with company policy. Comply with all company and unit policies with regards to Health & Safety, Hygiene, Manual Handling and COSHH. Wears personal protective equipment (PPE) as required. Enjoy your work, smile and have fun! By joining the Constellation team you can enjoy many of the benefits we have to offer; Compass exclusive benefits Lifestyle benefits “perks” platform Health & wellbeing support programmes including access to our Employee Assistance Programme