Restaurant Manager

Position: Restaurant Manager

Are you a seasoned professional with a passion for hospitality and a proven track record of success in managing high-volume establishments? We are currently on the lookout for an experienced Restaurant Manager to join our dynamic team. Our restaurant, located in a bustling setting, serves up to 150 covers during lunchtime, offering a fast-paced and energetic environment.

Key Responsibilities:

• Leverage your extensive experience in a fast-moving environment to oversee the seamless operation of our restaurant during lunchtime service, ensuring the highest standards of customer satisfaction.
• Draw upon your previous managerial experience to lead and inspire a team of dedicated staff, fostering a positive and collaborative work atmosphere.
• Take ownership of the dining experience, implementing and maintaining service standards that consistently exceed customer expectations.
• Manage day-to-day restaurant operations, including staffing, training, scheduling, and ensuring compliance with health and safety regulations.
• Collaborate with the culinary team to ensure a smooth coordination between the kitchen and front-of-house, guaranteeing timely and high-quality food service.

Requirements:

• Proven experience in a managerial role within a fast-paced restaurant setting.
• A track record of success in managing establishments with up to 150 covers during lunchtime.
• Exceptional leadership skills, with the ability to motivate and guide a diverse team.
• Strong organizational and multitasking abilities to handle the demands of a high-volume dining environment.
• Excellent communication skills and a customer-centric mindset.

Working Hours:

• Full-time position with a 50-hour workweek, structured as five straight 10-hour shifts.

What We Offer:

• Competitive salary and benefits package.
• Opportunities for career growth and professional development.
• An exciting and dynamic work environment with a focus on teamwork and collaboration.
• The chance to be part of a thriving restaurant that values excellence in service and culinary innovation.

If you are an experienced Restaurant Manager ready to take on the challenge of leading a vibrant team in a high-volume lunchtime setting, we invite you to apply. Join us in creating memorable dining experiences and contributing to the success of our esteemed establishment. Apply now and be a key player in our exciting journey!

Job Type: Full-time

Salary: 34,000.00- 36,000.00 per year

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Schedule:

• 10 hour shift

Supplemental pay types:

• Tips

Experience:

• Restaurant management: 1 year (preferred)

Ability to Commute:

• IP5 2PU (required)

Work Location: In person