Restaurant Manager

Restaurant Manager, 5*, 3AA Rosette Hotel, Oban - Scotland, £40k plus live in accommodation
Located in the remote West Highlands, this truly stunning hotel is set in 350 acres of private land and houses a luxury spa, leisure facilities and a golf course. With a 3AA Rosette fine dining restaurant onsite as well as accommodating weddings and events, this is an incredible venue.
As the Restaurant Manager, you will be
* Overseeing every service from breakfast, afternoon tea, light lunches and dinner
* Ensuring the restaurant and food offering within the hotel is of expected standard with extraordinary attention to detail required and outstanding customer service
* Managing the team from rotas to training
* Liaising with the kitchen as well as the GM and MD
* Hands on and happy to get stuck in as and where needed
Benefits include:
* Live in accommodation (inclusive of all bills)
* All meals on duty
* Hotel discounts
* Use of leisure facilities
Our ideal candidate would be
* an experienced Restaurant Manager in a similar role and environment
* experienced within 2AA rosette restaurants
* a strong leader and able to lead and manage a team
* hands on with exceptional customer service skills and attention to detail
* able to resolve any issues in a logical and practical manner
* able to work under pressure whilst remaining calm and reasonable
* flexible and willing with a positive, can do attitude
Interested? Then apply immediately or contact directly
*All candidates must be eligible to live and work in the UK at the time of application