Seasonal Head Chef (June to August)

Location: Harbor Beach, MI

Salary: $24,000 per annum

I am working with a resort that is seeking a experienced Seasonal Head Chef for their upcoming season.
They offer a traditional experience of gathering for a great meal that ties the community together.

Responsibilities:

• Manage opening of kitchen prior to season opening
• Oversee full kitchen operations
• Recruit, hire, train and manage kitchen staff
• Inspect supplies, equipment, and work areas to ensure conformance to established standards
• Monitor sanitation practices to ensure that kitchen staff follows standards and regulations
• Manage all food and supplies purchasing and maintain targeted cost controls

Ideal Head Chef:

• Extensive production experience required
• Demonstrated experience and success with recruiting, hiring and training kitchen staff
• Strong personal skills; for interaction with members and guests
• Ability to interact positively with peers, coworkers, members and guests

If you’re interested in this opportunity, please send your resume to Declan today!

COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.com

Follow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram.