Sous Chef - The Rose

Sous Chef - Seasonal Menu - Creativity - Quality produce - up to 34k + Benefits - South East London

The Rose in New Cross is currently recruiting for an experienced Sous Chef to join our family, have fun, be creative, love what you do and create some awesome dishes.

You Are:

• An experienced Sous Chef who demonstrates commitment and stability
• Driven by great food and fresh produce, seasonality and creativity get you buzzing
• An approachable leader who values and inspires their team through a culture of creativity
• A good communicator, organised and loves a laugh
• A team player who leaves their ego at the door - we get stuff done
• Experienced in working with in a fresh food restaurant or pub kitchens
• Business savvy, running a profitable kitchen while maintaining exceptional standards are key
• Ambitious, want to grow and develop within a fantastic, award-winning company

We offer:

• Up to 34k pa + Benefits
• Career progression and promotion opportunities with regular new openings
• Creativity and flair along with a brand new kitchen
• You love to cook so bring your ideas
• 30% discount on the total bill at our Pubs, bars and restaurant
• 10% off Gym membership
• 30% off grooming and hair salons
• Employee Assistance Programme (EAP)
• Access to your wages at anytime via Wagestream
• Birthdays are important - take the day off on us
• Good people know good people, refer a superstar and get paid up to 1000 per successful referral

Who We Are:

Part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50 and nominated for Publican Award 2023), a fast-growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own individual identity.

Interested in hearing more?

Get in touch so we can schedule a show around, rub some shoulders together, taste some food and make some magic!