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SalaryOverview: We are seeking a skilled and experienced individual to join our team as a . As a , you will play a crucial role in ensuring the smooth operation of our hospitality establishment. If you have a passion for culinary arts, enjoy working in a fast-paced environment, and have experience in team management, we would love to hear from you. Duties: - Oversee the daily operations of the kitchen and restaurant - Prepare and cook food according to established recipes and standards - Ensure food safety and sanitation practices are followed - Train and supervise kitchen staff, providing guidance and support as needed - Collaborate with the management team to develop menus and specials - Monitor inventory levels and place orders for ingredients and supplies - Maintain a clean and organized kitchen environment - Handle customer inquiries, concerns, and complaints in a professional manner Requirements: - Previous experience in the hospitality industry, preferably in a culinary or kitchen role - Strong knowledge of food preparation techniques and culinary trends - Excellent communication and interpersonal skills - Ability to work well under pressure in a fast-paced environment - Proven track record in team management and supervising staff - Knowledge of food safety regulations and best practices We offer competitive compensation based on experience, as well as opportunities for career growth within our organization. If you are passionate about delivering exceptional dining experiences and possess the necessary skills to excel in this role, we encourage you to apply. Please note that all positions at our establishment are paid, including internship positions.
Job Type: Full-time
Salary: £12.00-£14.00 per hour
Expected hours: No more than 48 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
Flexible Language Requirement:
- English not required
Schedule:
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Chef: 2 years (required)
- Cooking: 4 years (preferred)
Work Location: In person
