Job description
Job summary
Kitchen Team Member at Barum Gate Table Table RestaurantImmediate start, no chef experience needed15 hours per week, guaranteed hours to plan your week around
Job seniority: entry level
Responsibilities
• Prepare, cook, and serve meals to Premier Inn guests• Follow food safety and hygiene procedures• Maintain cleanliness and organization in the kitchen• Collaborate with the kitchen team to ensure smooth operation• Adhere to company policies and standards• Provide excellent customer service• Assist with inventory management and ordering supplies• Contribute to menu planning and recipe development• Adapt to changing demands and prioritize tasks accordingly• Ensure compliance with health and safety regulations
Requirements
• No chef experience required• Ability to work in a fast-paced environment• Good communication and teamwork skills• Attention to detail• Basic knowledge of food safety and hygiene• Ability to follow instructions• Flexibility to work different shifts, including weekends and holidays• Physical stamina to stand for long periods and lift heavy objects• Positive attitude and willingness to learn• High school diploma or equivalent
Key Skills Needed
• Cooking• Food preparation• Customer service• Teamwork• Time management• Attention to detail• Adaptability• Basic knowledge of food safety and hygiene
Benefits
• Up to 60% off Premier Inn rooms• 25% off meals in Whitbread Restaurants• Company pension and save as you earn scheme• Discounts on various products and services• £40 voucher to spend in the restaurant when joining