Address
Allen & Overy LLP is a global law firm. Being a responsible business is a core part of Allen & Overy's strategy and how we work. Allen & Overy is one of Searcy's most exquisite venues.
Searcys is steeped in rich heritage and is passionate about its people. As a Café Supervisor for Lavanda Restaurant and Café Bar, you will receive the following industry-leading benefits:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- 22 days of annual leave plus public and bank holidays
- Access to everyday discounts and communication portal
- Enrolment into Searcys Champagne School
- Cycle to Work Scheme
- Meals provided on shift
- Maternity and Paternity Pay
- Free gym onsite
- Company Sick Pay
- Access to our Employee Assistance Programme & our trained Mental Health First Aiders
Café' Supervisor
Monday - Friday
40 hours per week
£30,000 per annum - £32,000 per annum
We are looking for an experienced Café Supervisor to join the Allen & Overy—Lavanda Restaurant team. The supervisor's role is to ensure and develop, in a planned manner, the effective management and efficient service of Lavanda, the partner's lounge, and the espresso pod within Allen & Overy. The supervisor also ensures high-quality presentation whilst acting within departmental budgetary and policy requirements.
Key Responsibilities
- To oversee a team of baristas and ensure the smooth operation of the shift.
- To oversee the day-to-day operations by ensuring that our product and the service we provide are always of the highest standard
- To ensure the smooth and efficient operation of all catering functions.
- To ensure an efficient and high standard of service to all clients in all areas.
- Ensure all operating standards are followed by all staff and reviewed when necessary.
- To ensure the effective delivery and efficient service of all areas within the unit and support the Lavanda Manager.
- Ensuring high levels of Food and Health & Safety are always maintained
The ideal candidate will possess a good knowledge of food and beverage, as well as outstanding customer service and leadership skills.
- To have a positive and cooperative attitude.
- Takes the initiative.
- Excellent time management.
- Demonstrate high a level of organisation.
- To be willing to work the business's hours and needs
- Be able to work under pressure for any unforeseen circumstances, i.e. function changes, requirements, sickness, etc.
Searcys, Britain’s oldest catering and restaurant brand, was established in 1847. We are best known for our Champagne Bars, Restaurants, and stunning Events Venues in iconic destinations such as 116 Pall Mall, The Barbican, The HAC, The Gherkin, and St Pancras International.
Our commitment to delivering unparalleled service, quality, and innovation is reflected in every aspect of our brand. At Searcys, we recognise the value of individuality and actively embrace the diversity of our teams, as they are the cornerstone of our success.
If you share our passion for the hospitality industry and seek a dynamic work environment that celebrates your unique strengths, we would love for you to join our team!
